This year, the fifth annual UW-Madison Ag Day on Campus, hosted by Collegiate Farm Bureau, coincided with National Earth Day. This was the first time the event had landed on the same day that celebrates...
New school lunch policies improved food consumption and minimized waste in one school district; can we do even better? By Abby Bauer, Hoard's Dairyman Associate Editor When the Healthy, Hunger-Free Kids...
Turnout at last week's 12th Western Dairy Management Conference almost set a record. There are three U.S. dairy industry events that are so well known around the world that milk producers often refer to...
Additional milk per day is just the start. The signs of heat stress in dry cows are less obvious when there is no production to monitor. In the March Hoard's Dairyman webinar, Geoff Dahl, University of...
Students holding degrees in agricultural and natural resources are anticipated to earn a starting salary of $51,220, on average. The ultimate goal for most students is to graduate from college employed....
"Fuel Greatness" campaign stresses breakfast for children. Breakfast sets the table for the day's activities. Starting the day with a meal is the fuel that helps us stay active. Studies have shown that...
Only 1,631 farms left, but it was still the 22nd yearly decline in a row. "Get out while the getting is good" saw 1,631 U.S. dairies leave the industry in 2014. According to data released earlier this...
If you have good prep and good milkers, the use of an automatic teat scrubber or more conventional prep routine should have little impact on production. Forestripping serves two purposes in the parlor:...
Watch the cows to be sure your facility provides the resting space they need. Cows are busy creatures, and one of the most important activities they do is rest. "We want to see high-producing cows lying...